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1

Everyday Moral Economies: Food, Politics, and Scale in Cuba

Journal:

Food Culture and Society An International Journal of Multidisciplinary Research

Year:

2016

Language:

english

File:

PDF, 350 KB

english, 2016

2

Tasting and Judging the Unknown Terroir of the Bulgarian Wine: The Political Economy of Sensory Experience

Journal:

Food and Foodways

Year:

2014

Language:

english

File:

PDF, 172 KB

english, 2014

3

Experiencing the "West" through the "East" in the Margins of Europe: Chinese Food Consumption Practices in Postsocialist Bulgaria

Journal:

Food Culture and Society An International Journal of Multidisciplinary Research

Year:

2012

Language:

english

File:

PDF, 477 KB

english, 2012

4

Introduction to Crafting Senses: Circulating the Knowledge and Experience of Taste Special Issue of Food and Foodways , June 2014

Jung, Yuson, Sternsdorff Cisterna, Nicolas

Journal:

Food and Foodways

Year:

2014

Language:

english

File:

PDF, 82 KB

english, 2014

5

The Inability Not to Follow: Western Hegemonies and the Notion of "Complaisance" in the Enlarged Europe

Journal:

Anthropological Quarterly

Year:

2010

Language:

english

File:

PDF, 2.39 MB

english, 2010

6

Re-creating economic and cultural values in Bulgaria's wine industry: From an economy of quantity to an economy of quality?

Journal:

Economic Anthropology

Year:

2016

Language:

english

File:

PDF, 874 KB

english, 2016

7

Masquerade and Postsocialism: Ritual and Cultural Dispossession in Bulgaria by Gerald W. Creed

Journal:

American Ethnologist

Year:

2012

Language:

english

File:

PDF, 715 KB

english, 2012

8

SAE at the AAA Annual Meeting

Journal:

Anthropology News

Year:

2016

Language:

english

File:

PDF, 121 KB

english, 2016

9

Consumers Demand More in Postsocialist Bulgaria

Journal:

Current History

Year:

2019

File:

PDF, 103 KB

2019

10

(Re)establishing the Normal

Journal:

Gastronomica The Journal of Food and Culture

Year:

2014

Language:

english

File:

PDF, 360 KB

english, 2014

11

David A. Kideckel. Getting By in Postsocialist Romania: Labor, the Body, and Working-Class Culture. Bloomington: Indiana University Press, 2008. ix, 266 pp. $65 (cloth), $24.95 (paper).

Journal:

Canadian-American Slavic Studies

Year:

2012

Language:

english

File:

PDF, 86 KB

english, 2012

12

Lost In Transition: Ethnographies of the Everyday Life After Communismby Kristen Ghodsee

Journal:

Anthropological Quarterly

Year:

2012

Language:

english

File:

PDF, 499 KB

english, 2012

13

Ambivalent consumers and niche producers. Organic food movement in postsocialist Bulgaria

Journal:

Year:

2011

Language:

english

File:

PDF, 51 KB

english, 2011

14

An Edible Moral Economy in the Motor City

Jung, Yuson, Newman, Andrew

Journal:

Gastronomica The Journal of Food and Culture

Year:

2014

Language:

english

File:

PDF, 522 KB

english, 2014

15

Parting the 'Wine Lake': The Revival of the Bulgarian Wine Industry in the Age of CAP Reform

Journal:

Anthropological Journal of European Cultures

Year:

2011

Language:

english

File:

PDF, 120 KB

english, 2011

16

The Inability Not to Follow: Western Hegemonies and the Notion of "Complaisance" in the Enlarged Europe

Journal:

Anthropological Quarterly

Year:

2010

Language:

english

File:

PDF, 750 KB

english, 2010

17

Economic Anthropology

Journal:

Anthropology News

Year:

2017

Language:

english

File:

PDF, 97 KB

english, 2017

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